Masi Samoa
Crackers
 

Ingredients:
5 lb. Flour 4 sticks butter or margarine
4 cups sugar      10 tsp. Baking powder
5 eggs 4 tsp. Vanilla
2 cans coconut milk

Cream butter and sugar. Add eggs, coconut milk and vanilla. Mix thoroughly.
Add flour and baking powder. Mix together til it is easier to handle.
Roll it out and cut into squares.

Put on cookie sheet and bake at 350° until they are brown on both sides.


Return to Robyn's Polynesian Recipes

Return to Cookbook