Ingredients:

½ tsp. salt	3 TBS. butter or margarine
1 egg	4 tsp. baking powder
½ C. milk	1 TBS. sugar
1 1/3 C. flour	2/3 C. poi

Sift dry ingredients together. Use poi as purchased; do not mix with water.
Blend poi with beaten egg, butter and milk.
Combine with dry ingredients and spoon into oiled muffin pan; 2/3 full.
Bake at 400° for 30 minutes.
If canned poi is used, reduce milk to 1/3 C.
Makes 18-20 2inch muffins.